with chilli and garlic Prawns and saffron cream sauce
Pasta
Rigatoni
with slow cooked Lamb Ragu topped with pangrattato, peas, pecorino cheese and dehydrated olives
Rigatoni Calabrese
with sopressa salami, onion, garlic, chilli and napoli sauce
Penne Boscaiola
with bacon, mushrooms, peas, cream and pork sausages
Spaghetti Carbonara
with pancetta in an egg, parmesan & pecorino cheese sauce
Four Cheese Gnocchi
with crushed walnuts
Oven Baked Gnocchi
Oven Baked Gnocchi with melted bufala mozzarella and napoli sauce
Risotto
Risotto with Chicken, Mushroom & Pesto
Bolognese
traditional Veal and Pork Ragu Choice of Gnocchi, Spaghetti or Penne
